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Everything here is roasted at our Downtown facility and shipped within a few days of roasting. Not sure where to start? Read our FAQ or come to a Saturday cupping to try before you buy.
Single-Origin
Ethiopia, Colombia, and Guatemala, each roasted to highlight the farm it came from.
House Blends
Morning Fog, Harbor Dark, and our signature espresso blend.
Equipment
Pour-over kits, French presses, and our house grinder.
Our Freshness Promise
Every product page lists the most recent roast date we shipped, not a vague “best by” window. If a coffee’s been sitting for more than three weeks, we pull it rather than keep selling it — that’s also why the lineup here rotates more than most roasters’ shops.
Want It On a Schedule?
Set up recurring delivery instead of ordering one bag at a time — see our subscription plans.